Pages

Since I am new to "blogging," don't expect this to be anything overly impressive. This whole concept seems strange, but I am hoping my family and friends can keep up with what I'm doing while in Paris for a year two years!

Monday, October 10, 2011

Purée of ....?

Tonight I was rummaging around in the freezer trying to find something to feed Marie-Césare.  There was ham and chicken, pasta and rice, but no vegetables other than an orange, a potato, and some scallions.  So, I resorted to the tride and true Picard purée guessing game.  There were some frozen balls of orange-ness, which I only assumed were carrots, frozen potato purée with bits of ham and cheese, and a bag of little green balls which were either broccoli, spinach, or peas.  Pop a couple of them in the microwave for a minute and voilà!  


I'm still not exactly sure what they were, but to her it didn't matter.  She still ate them with reluctancy and disgust.  

No comments:

Post a Comment